{"product_id":"meat-products-preservation","title":"Meat Products Preservation: Natural and Non-Conventional Methods","description":"\u003cp class=\"MsoNormal\"\u003eThis book serves as a comprehensive guide to exploring innovative methods for preserving meat products. Chapters guide readers on natural and non-conventional methodologies, focusing on growing demand for more sustainable, chemical additives-free alternatives while ensuring the maintenance of nutritional value, and sensory attributes of these important food products. Written in the format of the \u003cem\u003eMethods and Protocols in Food Science \u003c\/em\u003eseries, chapters list necessary materials and methods for readily reproducible protocols.\u003c\/p\u003e\u003cp class=\"MsoNormal\"\u003eAuthoritative and cutting-edge, \u003cem\u003eMeat Products Preservation: Natural and Non-Conventional Methods\u003c\/em\u003eaims to provide comprehensive insights into natural preservation techniques for meat products.\u003c\/p\u003e","brand":"None","offers":[{"title":"Couverture rigide","offer_id":46639544631506,"sku":"9781071650677","price":321.5,"currency_code":"CAD","in_stock":true},{"title":"Livre numérique Kobo","offer_id":46827200348370,"sku":"5a6b4b91-aa21-3300-bd81-dc277a0fec08","price":256.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/8980\/5233\/files\/1_59928e0e-56c7-4593-867f-f06c5b4ffb9c.jpg?v=1763413435","url":"https:\/\/iandigo.com\/fr\/products\/meat-products-preservation","provider":"Indigo","version":"1.0","type":"link"}